Keep Unwanted Guests Out of Your Restaurant
Restaurants are a place to enjoy a good meal, catch up with friends, or celebrate a special occasion. They are also the target of pest attention because of the food waste they regularly produce. Pests pose a serious threat to your business by compromising sanitation, causing regulatory fines, ruining your restaurant’s reputation, and eventually costing you customers. Prior to social media and the Internet, if a business encountered a pest control problem, the chances of such news spreading were low. Now, the accessibility of customer reviews allows information to be seen by a worldwide audience with just a single click. Commercial pest control is more important than ever when it comes to protecting your investment and reputation.
Why Commercial Pest Control Matters
The health and safety of your employees and customers is of utmost importance for any commercial business owner. It is necessary to take preventative pest control measures inside your business by eliminating potential food, water, and shelter sources for pests.
Florida’s Commercial Pest Control
Ensuring that your business remains pest-free is a foundational step in protecting your investment and your business reputation. A thorough initial inspection and treatment are critical first measures in Florida’s commercial progressive restaurant treatment program. The commercial pest control services Florida bug control provides include:
- Bee Service Options
- Bird Control
- Fire Ant Control
- Flea & Tick Control
- Fly Control
- Mosquito Control
- Rodent Control
- Stored Product Pest Program
Location, Location, Location
Threats to food sanitation exist both indoors and outdoors. Typically, areas used for food storage and preparation have just the right conditions to attract a wide variety of pests. The specifics of these hot spots can vary from restaurant to restaurant and require particular attention to ensure a pest-free environment. However, even the most rigorous inspection and maintenance practices are sometimes not enough to prevent pests. The professional pest control experts at Florida bug control can help you get rid of unwanted guests and keep your business pest-free. Your Florida bug control professional will help you implement an effective pest control strategy to save you from treating an infestation and ensure your business reputation. Florida bug control has you covered both inside and out:
The Red Zone. As part of Florida Bug Control commercial pest control service, we will inspect and treat all public areas in the restaurant, including:
- Kitchens & food storage facilities
- Waiting area (interior and exterior)
- Dining room
- Bar areas
- Patio areas
- Restrooms
- Cash register area
- All hallways with public access
- Elevators & stairways
The Yellow Zone. We will inspect and treat all interior areas not listed above, including:
- Employee lounges, break rooms
- Utility service areas & janitorial closets
- Employee restrooms & locker rooms
- Loading docks/receiving & shipping areas
- Business offices
- Laundry/linens storage areas
The Green Zone. We will inspect and treat all exterior areas, including:
- Walkways
- Parking lot
- Landscaped islands
- Publication dispensers
- Benches
- Dumpsters & enclosures
- Driveway/customer drop points
- Landscaped areas adjacent to walkways
- Building perimeter and vertical surfaces
- Roof, including eaves
Have Pest Control Needs for Your Restaurant – Call Florida Bug Control
Proper pest management is critical for all businesses to run a clean and safe operation. Ensuring that your establishment is pest-free enables you to focus on keeping your customers and attracting new ones instead of defending your reputation. Contact your local Florida bug control today to discuss options for a commercial pest control program that is just right for your business.
Our customers say it best
“Our representative is Craig and he is in good communication when he does his rounds at our company. He will regularly check in with me or other staff if I am not available to inquire if there are any trouble areas that need attention. He goes about completing his job without interruption of our workers. Always dependable and takes an interest.”